Fat Man's BBQ Menu

Tender pig foot, slow-cooked to perfection with a smoky BBQ glaze for a rich, savory experience.

Hickory Smoked For 16 hours

Spicy beef sausage link.

Tender smoked brisket ends, slow-cooked for 14-16 hours, served with two delicious sides.

Tender half chicken, seasoned and cooked to perfection, served with classic BBQ sides of your choice.

Grilled Jerk Chicken served with two sides

A hickory smoked HUGE Turkey Leg, just like the State Fair, but you can it year around!

Tender smoked turkey ribs, generously coated in BBQ sauce.

Smoked turkey ribs, tender and full of flavor.